Katz Gluten Free Bakery Review

One of my first reviews was for Katz Gluten Free Bakery.  I have been a huge fan of their assortment of delicious breads, cakes, and cookies for at least two year now, and I'm not even gluten intolerant.

The quality of Katz's baked goods is the result of tireless dedication to bringing families the best gluten free products.  Parents of gluten intolerant children often struggle to find plausible alternatives for their children.  Fortunately Katz gluten free products meet the highest gluten free standards and will satiate the pickest eaters.

Katz baked goods contain high quality ingredients and are free from additives or preservatives. Katz uses fresh eggs from local family run farms. This means no GMOs, antibiotics, etc. All this results, not only in a far healthier product, but also in a superior tasting product.

Katz is adding two new products to their repertoire of fresh baked goodies. I had the amazing opportunity to sample these products.  The two new items are *drum-roll*  Vanilla Rugelach and Chocolate Frosted Cupcakes.  As to be expected both were delicious and lasted about a second.

I sampled the Vanilla Rugelach and Chocolate Frosted Cupcakes last week and just looking at the picture of these two scrumptious items brings back fond memories, a blink later and they were gone. 

You can purchase Katz products on their Website,

 You also may be interested in Katz's free Sample pack for first time customers. Shipping applies.


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